Recipe: Delicious Ratatouille Pan Roasted #Authorsmarathon#

Ratatouille Pan Roasted #Authorsmarathon#.

Ratatouille Pan Roasted #Authorsmarathon# You can cook Ratatouille Pan Roasted #Authorsmarathon# using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Ratatouille Pan Roasted #Authorsmarathon#

  1. It's of Cooking Oil.
  2. It's 1 of big Onion.
  3. It's 3 cloves of Garlic pounded.
  4. You need 3 of tomatoes.
  5. It's 2 of big Brinjals.
  6. Prepare 2 of Courgettes.
  7. It's 1 of grated Carrot.
  8. You need of Curry powder.
  9. Prepare of Oregano.
  10. You need of Green/Red pepper.
  11. It's of Salt.

Ratatouille Pan Roasted #Authorsmarathon# instructions

  1. Wash and slice all your vegetables..
  2. Switch and preheat the oven. Then oil your baking tray and place your Brinjals and Courgettes to bake for about 8-10mins..
  3. Remove from the heat and let it cool..
  4. Fry your onions until translucent then add your garlic and continue stirring..
  5. Add Tomatoes and continue stirring until they are dry..
  6. Add the Green Pepper, Carrot spices, salt and stir for one minute then add your baked Brinjals and Courgettes and stir for 2 minutes..
  7. Serve while it is hot with Rice..
  8. Remove from the heat and sprinkle with Dhania..
  9. Enjoy your meal. It is delicious. Vegetables can taste good..

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