Ratatouille

20-Minute Calzone . You can cook 20-Minute Calzone using 10 ingredients and 9 steps. Here is how you cook that. Ingredients of 20-Minute Calzone You need 300 grams of Bread (strong) flour (or cake flour). It's 1 tsp of Dry yeast (or baking powder). It's 1 tbsp of Sugar. Prepare 1 tbsp of Olive oil. It's 150 ml of Hot water. Prepare of Cheese for pizza (mozzarella etc.). You need of Tomato ketchup for pizza sauce. Prepare to taste of Salt. You need of For filling. You need of Ham, onions, green peppers, bacon, sausages, eggplants, boiled eggs, canned tuna etc and leftover curry, ratatouille, meat sauce, potato salad etc.. 20-Minute Calzone instructions Mix the bread flour and salt, add the sugar and dry yeast in the center, and knead by adding the olive oil and hot water a little at a time until the dough no longer sticks to your hands.. Divide th...