Ratatouille

Aubergine and ratatouille rolls . You can have Aubergine and ratatouille rolls using 9 ingredients and 8 steps. Here is how you achieve it. Ingredients of Aubergine and ratatouille rolls It's 2 of x aubergines. It's 1 of x courgette. It's 1 of x red onion. Prepare 2 of x cloves garlic. Prepare 3 of x plum tomatoes. You need 2 of x bell peppers. Prepare 1 of x tbsp chopped parsley and basil. It's 2-3 of x tbsp olive oil. Prepare of salt and pepper. Aubergine and ratatouille rolls instructions Dice to about 1/2 cm all vegetables apart from the aubergine which will be used to wrap. Remove the skins of the tomatoes, I prefer to insert a fork into the tomato and use my blow torch to blister and blacken the skin, this is then easy to remove. Alternatively blanch in boiling water for 15 - 20 seconds then refresh in cold water, the skin can be removed, and th...