Ratatouille

Clay pot ratatouille . Ratatouille is basically a potpourri of chopped vegetables that forms into something that can only be described as a vegetable stew so deep in flavor. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part Layer half the vegetables in a large crock pot in the following order: onion, eggplant, zucchini. This clay pot baker is perfect to two people cooking in just one pot. Here we use this amazing appliance to prepare a super-quick version of ratatouille, the quintessential dish from the South of France that showcases fresh eggplant. Along with a new set we've also got the perfect recipe for some warm soup belly. Learn how to make Remy's delightful Potato Leek Soup from Disney Pixar's Ratatouille! You can have Clay pot ratatouille using 8 ingredients and 3 steps. Here is how you cook that. Ingredients of Clay pot ratatouille You need 4-5 of diced potatoes...