Recipe: Delicious Quinoa Ratatouille
Quinoa Ratatouille.
You can have Quinoa Ratatouille using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Quinoa Ratatouille
- Prepare 1 tbsp of Olive oil.
- You need 1/4 medium of onion, diced.
- You need 1 pinch of Garlic ( powder or fresh ).
- You need 1 pinch of Dried thyme leaves.
- You need 1 cup of Eggplant, diced.
- You need 1/2 cup of Green or red bell pepper, diced.
- Prepare 1 cup of Zucchini, diced.
- You need 1 of Tomato, chopped.
- You need 2 tbsp of Tomato paste.
- You need 1/4 cup of Quinoa.
- Prepare 1 cup of Vegetable broth.
- You need 1 of Fresh basil and/or parsley (optional).
Quinoa Ratatouille step by step
- In a medium saucepan, heat the olive oil over medium heat. Add the onion and cook until soft, about 5 min..
- Add more broth if necessary during cooking.
- Remove from the heat and stir in cheese and fresh herbs. Purée in a food processor until you reach the desired consistency, adding additional vegetable broth or water if needed..
- Stir in all the ingredients from garlic to vegetable broth. Bring to a simmer, lower the heat and cover. Cook for 15-20 min, until the quinoa has "sprouted" and the vegetables are tender..
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